We dive into hydroponic technology, learning the art of cultivating plants without soil and exploring cutting-edge growing methods. We engage in mechanical engineering concepts to design efficient hydroponic systems, while also exploring entrepreneurship and project management skills.

We are hands-on with planting, growing, and harvesting, discovering the satisfaction of nurturing your own crops. Teens gain insights into basic botany and food health education, understanding the science behind plant biology and nutrition.

We explore the importance of community sustainability, discovering how hydroponic farming can contribute to a healthier, more resilient future.